Theia Range | Damascus Chef Knife Set
Introducing the Goddess of Sight the Theia Range Damascus Chef Knife Set.
The Theia Range consists of Professional Damascus print chef knife set with Pakka wood handles. The manufactured high quality steel ensures the knife’s edge is stronger and more durable than ordinary knives as well as the sharpness. The Theia chef knife set have ergonomically Pakka wood handles are the right balance and weight between the handle and blade ensuring the ease of movement and comfort.
These multipurpose knives are ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. The cleaver knife is not suitable for chopping larger bones. Please Refer to our range of different knives if you wish to chop bones.
Maintenance & Care for the Theia Range
- Do not cut food on hard objects. (glass, ceramics, metal board, stone plate etc).
- Do not touch corrosive, hydrochloric acid kind materials, keep away from fire, do not soak or clean with saline water. After each use of the knife, clean it with soapy water, wipe dry and place in dry and ventilated place.
- Heat and harsh detergents may cause the handle to deteriorate, therefore we suggest you should not wash our knives in a dishwasher.
- Avoid rust, please use the soft cleaning cloth to clean and do not use a steel mesh ball to clean them.
- To ensure a better performance, please select different types knives for cutting different food. The performance of a knife can be diminished if not cared for properly.
- Please store the knife in a safe place, especially away from children who could reach it.
Product Description
Chef Knife
Blade length: 200mm
Handle Length: 130mm
Total Length: 330mm
Blade Width: 45mm
Hardness: Up to 56+HRC
Thickness: 2.2mm
Angle of the edge: 12 degree each side
Weight: 175g /per knife only
Edge: V-shaped
7″ Santoku Knife
Blade length: 180mm
Handle Length: 130mm
Total Length: 310mm
Blade Width: 45mm
Hardness: Up to 56+HRC
Thickness: 2.2mm
Angle of the edge: 12 degree each side
Weight: 190g /per knife only
Edge: V-shaped
5″ Santoku Knife
Blade length: 127mm
Handle Length: 115mm
Total Length: 242mm
Blade Width: 45mm
Hardness: Up to 56+HRC
Thickness: 2.2mm
Angle of the edge: 12 degree each side
Weight: 95g /per knife only
Edge: V-shaped
Cleaver Knife
Blade length: 200mm
Handle Length: 130mm
Total Length: 330mm
Blade Width: 50mm
Hardness: Up to 56+HRC
Thickness: 2.2mm
Angle of the edge: 12 degree each side
Weight: 198g /per knife only
Edge: V-shaped
Paring Knife
Blade length: 95mm
Handle Length: 115mm
Total Length: 210mm
Blade Width: 22mm
Hardness: Up to 56+HRC
Thickness: 2.0mm
Angle of the edge: 12 degree each side
Weight: 81g /per knife only
Edge: V-shaped
Bread Knife
Blade length: 205mm
Handle Length: 130mm
Total Length: 335mm
Blade Width: 35mm
Hardness: Up to 56+HRC
Thickness: 2.2mm
Angle of the edge: 12 degree each side
Weight: 220g /per knife only
Edge: V-shaped
Slicing Knife
Blade length: 205mm
Handle Length: 130mm
Total Length: 335mm
Blade Width: 30mm
Hardness: Up to 56+HRC
Thickness: 2.2mm
Angle of the edge: 12 degree each side
Weight: 156g /per knife only
Edge: V-shaped
Boning Knife
Blade length: 155mm
Handle Length: 130mm
Total Length: 285mm
Blade Width: 22mm
Hardness: Up to 56+HRC
Thickness: 2.2mm
Angle of the edge: 12 degree each side
Weight: 135g /per knife only
Edge: V-shape
Materials
Blade Material: Stainless Steel 4CR13MOV
Handle Material: Pakka Wood
See our Knife Accessories here to assist in the care and storage of your Knife Set.
£99.99
